Save the Bees? There’s an App for That

Save the Bees? There’s an App for That


A new mobile app can now help farmers protect pollinators.


Let’s say a farmer wanted to plant wildflowers to nurture the bumble bees that pollinate the crops.

Currently, they would have to walk through the fields, assess possible locations, take measurements, spend hours crunching costs and still only guess at the amount of bees and pollination the effort will generate.

Soon, the very same farmer can do it all on a phone or computer with a mobile app that will calculate the crop productivity and pollination benefits of supporting endangered bees.

This is the brainchild of bee expert Taylor Ricketts, expert in residence at the University of Vermont (UVM), who is co-leading the app’s development.



The soon-to-be named app, launching later this year, allows users to explore land management scenarios, and virtually test how bee-friendly decisions would improve their business.

It will be available in the U.S. first, with other countries to follow after. At the moment, it is loaded with aerial images of North America. The app allows users to “enter their address and begin adding best practices for boosting pollination,” says Ricketts. “You simply draw different options – from wind breaks to planting flowers or bringing in honey bees.”

Farmers can save and compare different scenarios. “The app will do a pollination, productivity, and eventually, a cost-benefit analysis,” adds Ricketts, who is developing the app with Philadelphia software company Azavea. “Farmers can then determine which choices bring the best return on investment.”


A new app, launching later this year, will allow users to explore land management scenarios, and virtually test how bee-friendly decisions would improve their business. Credit: UVM


The app builds on the first national map of U.S. wild bees, which found the key insects are disappearing in the country’s most important farmlands – including California’s Central Valley, the Midwest’s corn belt and the Mississippi River valley.

That study, led by UVM bee researchers, showed that with further bee losses, farmers could face higher costs. The nation’s food production could experience “destabilisation” due to climate change, pesticides, habitat loss and disease.

“We found 139 counties – which together contain 39% of pollinator-dependent U.S. crops – at risk from simultaneously falling wild bee supply and rising crop pollination demand,” says Ricketts.



Farmers are a natural partner to protect bees, because pollinators are essential for growing many foods. More than two-thirds of the most important crops either benefit from or require pollinators, including coffee, cacao, and many fruits and vegetables.

With the app, Ricketts aims to make the best available science and bee-friendly practices accessible to society – to make real steps to reverse bee losses.

“Government action is key, but saving bees requires more than that,” says Ricketts. “Leadership from the private sector, especially farmers and agricultural businesses, is crucial. Their choices will have a huge impact on whether pollinators fail or flourish. This gives farmers a chance to help with an issue that directly impacts their businesses.”

Learn more about UVM efforts to save global bees.


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